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FRESH! medium pungent, extra pure, early harvest olive oil Kalamata

FRESH! medium pungent, extra pure, early harvest olive oil Kalamata

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Early harvest extra pure, unfiltered, unmixed and undiluted extra virgin agureleo (from unripe olives) cold virgin olive oil of the superior category. Oil, moderately pungent (polyphenol concentration - 384ml/liter). Stable olive oil straight from the mill, preserving its "life": aroma, taste, color, purity and polyphenols for well over 1.5 years after expression! Olive variety - Koroneiki 100%. The unripe olives are picked by hand in November, sometimes in October. Agureleo is such a special oil because unripe olives contain significantly more valuable polyphenols. Meanwhile, the oil itself is pressed much less, which is why it is even more valued by those promoting a healthy diet.

The oil is cold-pressed, mechanical first pressing (up to 27C), the oil is unfiltered and unmixed.

Acidity* 0.32%
Peroxide number <15 meq O2/kg
Wax content <150 mg/kg
UV Absorption: K268 - 0.135, K232 - 1.50, DK - -0.0035
The concentration of polyphenols is 384 ml/liter
*November 2022 harvest
We recommend: for seasoning salads, green sauces, pasta, vegetables, fish and white meat. Best before: 18 months from squeezing, but also great for a longer time. Store in a dry, cool place (+12-+20°C, but it can be even cooler - even in a refrigerator up to +6°C).
Shake before use. The oil is unfiltered, so natural deposits are possible. Delicious and healthy!

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Place of origin: Greece, Kalamata. Distributor: KALAMATA.LT,,, +370 699 37833

Nutrition declaration (100g nutrition): energy value 824kcal/3389kJ, protein 0g, carbohydrates 0g, fat 91.4g (of which saturated fatty acids 12.8g, monounsaturated fatty acids 70.5g, polyunsaturated fatty acids 8.3g), cholesterol 0mg , sodium/salt 0g.

Acidity* 0.32% Number of peroxides <15 meq O2/kg Wax content <150 mg/kg Ultraviolet absorption: K268 – 0.135, K232 – 1.50, DK – -0.0035 *November 2022. harvest
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Where is Not Here?

There is such a magical place, in the middle of forests and meadows, called Netia. In it, we, Ieva and Artūras NeČiauskas, who have a delicious life, conjure flavors and hang them with spoons of joy. We put a pinch of this magic in each of our products and send it to your tables!