Balsamic vinegar cream with natural oranges

The perfectly balanced sweet and sour balsamic vinegar cream has a pleasant orange flavor. It goes well not only with meat and salads, but can also be combined with fruits, ice cream, desserts, cheeses, etc. Balsamic vinegar creams are classics, which, like oils, we chose based on taste and quality. Expressive, aromatic, natural chilli, orange, basil, truffle, pomegranate and fig balsamic vinegar creams - for the creative and the ever-seeking. Rich, creamy, fragrant, exquisite. The climate of the Kalamata region, quality raw materials and still not the most expensive suppliers create favorable conditions for producing particularly good and tasty balsamic vinegar and cream at a competitive price. The modern family factory is one of the few producers of balsamic vinegars in Greece, whose production also travels to Italy.

Suitable for use: to season salads, to season vegetable stews, to season meat or fish dishes, with hard cheese and sweet fruits, to flavor ice cream, pickling, thick soups.