Truffle balsamic vinegar cream Messino Kalamata (250ml)

Greek balsamic vinegar has a pleasant caramel flavor and goes well not only with meat and salads, but also with fruit, ice cream, and desserts. Classic balsamic vinegar creams are classics, which, like oils, should be chosen according to taste and quality. Expressive, aromatic, natural orange, basil, truffle, pomegranate and fig balsamic vinegar creams - for creatives and frequent visitors. Rich, creamy, fragrant, exquisite. The climate of the Kalamata region, quality raw materials and still not the most expensive suppliers create favorable conditions for producing particularly good and tasty balsamic vinegar at a competitive price. The modern family factory is one of the few producers of balsamic vinegars in Greece, whose production also travels to Italy.

Balsamic vinegar cream with basil. Ingredients: balsamic vinegar 40% (grape wine vinegar, grape must, preservative E224), grape must, stabilizers: guar gum, xanthan gum, natural truffle aroma. Country of origin: Greece, Kalamata. Store opened in the refrigerator. Best before: specified on the package.

Place of origin: Greece, Kalamata. Distributor: KALAMATA.LT, UAB "SPVG", arturas@kalamata.lt, www.kalamata.lt, +370 699 37833

(EN) Truffle balsamic cream