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Vegan Basil Pesto

Vegan Basil Pesto

Įprasta kaina €7,00
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From fresh basil leaves (without stems!), unfiltered, cold-pressed Greek olive oil, cashew nuts and inactive nutritional yeast, with a little garlic and a squeeze of lemon. The pesto that Italians buy and send to their housemates!

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Ingredients: fresh basil leaves 33%, premium extra virgin unfiltered Greek olive oil, roasted cashew nuts, inactive nutritional yeast, lemon juice, garlic, table salt, antioxidant: ascorbic acid. A layer of oil/"plug" is poured on top to protect against oxidation. Storage conditions: +2-+6°C, use within 1 week after opening. Net quantity: 165ml. Nutrition declaration (100g nutrition): energy value 389Kcal/1495kJ, protein 11.9g, carbohydrates 0.64g, of which natural sugars 0.10g, fat 34.8g (of which saturated fatty acids 10g), sodium/salt 1g. Manufacturer: NEČIA farm, Lithuania, (Trakų district), www.necia.lt, +37069937833
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Where is Not Here?

There is such a magical place, in the middle of forests and meadows, called Netia. In it, we, Ieva and Artūras NeČiauskas, who have a delicious life, conjure flavors and hang them with spoons of joy. We put a pinch of this magic in each of our products and send it to your tables!